Christmas Menu

Christmas is a time for family, friends, and most importantly, good food. Our head Chef has created a Christmas menu that will tantalise your taste buds, chock full of seasonal produce, all locally sourced where possible.

£19.50 for Two Courses
£24.50 for Three Courses

Available Monday to Saturday 12.00pm – 9.00pm

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Starters
Mains
Desserts

    • Starters

    • Chicken Liver & Garlic Parfait, Onion Jam, Dressed Leaves *

    • Honey & Mustard Parsnip Soup, Crusty Bread *

    • Poached Pear Salad, Walnuts, Shropshire Blue (GF) **

    • Prawn & Crayfish Salad, Marie Rose, Granary Bread & Butter *

    • Mains

    • Beef Bourguignon, Herb Croutons *

      Served with Roast Potatoes and Seasonal Vegetables

    • Grilled Seabass Fillets, New Potatoes, Tomato & Red Pepper Sauce (GF)

      Served with Roast Potatoes and Seasonal Vegetables

    • Nut Roast with Vegetarian Gravy (VE)

      Served with Roast Potatoes and Seasonal Vegetables

    • Roast Shropshire Turkey Breast, Cranberry Stuffing, Pig in Blanket, Red Wine Gravy *

      Served with Roast Potatoes and Seasonal Vegetables

    • Desserts

    • Cheeseboard, Welsh Mature Cheddar, French Brie, Shropshire Blue, Chutney, Celery, Grapes, Biscuits *

    • Christmas Pudding, Brandy Scented Custard

    • Passion Fruit Sorbet, with Mixed Berry Compot (GF/VE)

    • Raspberry Bakewell Tart, Raspberry Ripple Ice Cream (GF)

    • Vanilla Ice Cream, Butterscotch Sauce (GF)

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(Children’s Menu is available if required)

(GF) is Gluten-Free and * can be amended to be Gluten-Free
(VE) is Vegan and ** can be amended to be Ve

To find out why people love our Christmas party venue please contact us on 01743 709 232 or via the enquiry form below.

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